Herbal Mulberry Leaf Extract Powder for Nutraceutical Applications

Basic Info

Model NO.

MLE-MD0.6

Application Form

Tablet, Capsule

Application

Food, Health Care Products, Medicine

State

Powder

Extract Source

Mulberry Leaf

Type

Herbal Extract

Form

Powder

Part

Leaf

Extraction Type

Solvent Extraction

Packaging

Drum

Grade

Food Grade

Season

All Seasons

Main Ingredient

1-Deoxynojirimycn

Cultivation Method

Artificial Planting

Transport Package

Drum

Specification

0.6

Origin

Hunan, China

Product Description

Mulberry Leaf Extract

A natural functional ingredient derived from Mulberry Leaves, standardized with 1-Deoxynojirimycin (DNJ, 0.5%-10% customizable).

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Key features: High purity, non-GMO, vegan-friendly, gluten-free, fast-soluble, and compliant with FDA/EU EFSA standards, free from artificial additives.

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Core benefits: Supports healthy blood sugar metabolism (inhibits α-glucosidase), aids weight management, provides antioxidant protection, and enhances skin health.

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Main applications: Dietary supplements (capsules/tablets/powders), functional foods/beverages (teas/shakes/snacks), skincare/cosmetics (serums/creams), and pharmaceutical auxiliaries.

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Competitive advantages: Rigorous quality testing (HPLC, heavy metals/pesticides), customizable specs, sustainable sourcing, scientifically proven efficacy, and stable global supply.

Main Products

Production Facility

Our production base is a technology-driven innovation and green manufacturing-oriented producer. Through multiple agricultural planting bases, two internationally standardized production facilities, and an affiliated technical research institute, we provide natural raw materials for food and pharmaceutical industries. Adhering to the principles of promoting human health and ecological environmental friendliness, we continuously research and manufacture technically advanced, natural, effective, and safe products.

The facility currently operates a 15,000-square-meter extraction workshop equipped with a complete production system including extraction, concentration, purification-separation, and power subsystems. With an annual processing capacity of 5,000 tons of medicinal raw materials, the R&D and Quality Management Department is equipped with full-suite analytical instruments such as atomic absorption spectrometers, gas chromatography-mass spectrometry (GC-MS), ultra-high performance liquid chromatography (UHPLC), and microbiological detectors. Quality management and R&D teams account for 35% of the total workforce.

Plantation

Application Scenarios

Certifications

Packaging & Shipping

Frequently Asked Questions

Why choose our Mulberry Leaf Extract?

We carefully choose high-quality mulberry leaves to ensure the extract contains a high DNJ content. Through strict raw material selection, meticulous quality control, and deep cooperation with agricultural planting bases, we guarantee outstanding batch stability that meets international standards. Our extract exhibits significant α-glucosidase inhibition and glucose solubility, acting as an innovative herbal solution to support healthy postprandial blood glucose (PBG) management. Backed by animal and clinical research, it also features a thousand-year history of safe traditional use.

Is the Mulberry Leaf Extract considered a pharmaceutical?

Currently, it is supplied as an active ingredient for nutritional and dietary supplements. Although its health-supportive performance is highly effective, it is classified as a natural botanical ingredient. Ongoing pharmaceutical evaluation and continuous research are being conducted to develop its applications further.

Is this Mulberry Leaf Extract safe for consumption?

Yes. In China, mulberry leaves have been safely utilized for thousands of years as a traditional food material to clear heat. They are formally recognized on official lists of medicinal and edible substances, verifying their safety profile and health benefits.

What is the active compound in the extract and its typical specification?

The primary active compound is 1-Deoxynojirimycin (DNJ). It is standardized and customizable from 0.5% to 10% in powder form to accommodate diverse product formulation needs.

What are the primary applications of this herbal powder?

It is highly versatile and widely used in dietary supplements (tablets, capsules, powders), functional foods and beverages (health teas, nutrition shakes, functional snacks), cosmetics and skincare products (serums, creams), and pharmaceutical formulation auxiliaries.

What quality control protocols are applied to this product?

Our R&D and Quality Management department performs rigorous testing on every batch. Utilizing advanced analytical equipment, we conduct HPLC assay testing, heavy metals profiling, pesticide residue screenings, and microbiological safety checks to guarantee absolute compliance with global food grade and supplement standards.